New Year's Eve
New Year's Eve Menu
$ 165+ per person
First Course
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Burrata
castelfranco radicchio, citrus, hazelnuts, aged balsamic
dairy, tree nut, vegetarian
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Winter Vegetable Salad
baby kale, arugula, squash, husk cherries, caciocavallo, boiled apple cider vinaigrette
dairy, vegetarian
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Natirar Farm Egg
creamy polenta, forest mushrooms, shaved white truffles, chives
dairy, vegetarian
Second Course
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Octopus
celery root, winter squash, black garlic aioli, meyer lemon, pepita gremolata
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Beet Carpaccio
hazelnuts, crispy shiitake mushrooms, fennel, truffle vinaigrette
tree nut, vegetarian
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Lobster Ravioli
braised fennel, uni veloute, crispy sage
dairy, shellfish
Third Course
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Wagyu Tenderloin
potato rosti, spigarello, sauce au poivre
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Scallops
saffron-celeriac puree, bacon lardons, sauce bordelaise, seckel pear
shellfish
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Griggstown Chicken
farro, leeks, pomegranate agrodolce, walnut butter
tree nut
Dessert
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'Take Five' Bar
chocolate mousse, pretzel crunch, vanilla peanuts, caramel sauce
dairy, gluten, peanut
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'Almond Joy' Cheesecake
oreo crust, coconut cheesecake, candied almonds
dairy, gluten, tree nut
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Sour Cherry Panna Cotta
vanilla panna cotta, brandied cherries, lemon-white chocolate crumble
dairy